¡Bienvenidos! Welcome!

La Matriz is a small batch operation owned and operated by Karla Armour, a fifth-generation baker of African American and Guyanese descent. Our breads, pastries, desserts, preserves and infused waters/teas/lemonades are a fine combination of the traditional flavors and recipes from both cultures along with classic culinary techniques.

Our Purpose

La Matriz Bakery is passionate about restorative justice. We advocate for legislation that pertains to this demographic. The vision is to employ system impacted people and help them rebuild their lives as well as the community at-large.

Our Commitment

La Matriz Bakery loves to make new friends! We know that in order for our customers to become brand loyal to us, we have to be brand loyal others. Our partnerships include Dough EZ, Red Star Yeast, Clabber Girl and La Criolla, Inc. Using the best ensures that we produce the best.

Ordering

We are temporarily closed to focus HEAVILY on advocacy. We are also working on relocating the bakery to a brick-and-mortar location and other details so that we can better meet your needs. Looking forward to re-opening in 2026! Please feel free to follow us on Instagram and Facebook. Your patience is appreciated.